So I am kind of excited that we get to start this new year off with a rare occurrence . . . the Super Blue Blood Moon. It is pretty incredible that we are able to witness some of these things and that we know when they will happen.
If anyone doesn’t know what I am talking about here are some links to help acquaint you with the event that happened on January 31st. Thank you Newsweek for the quick account of the event and NASA for the live stream of the event.
While I was not able to see the event myself because of our cloud cover, I did add pictures I took of the first full moon. (You can see we have a cloud cover problem) 🙂
To honor this awesome event; here are 5 things to keep the theme of the moon alive.
- Decorate your space with some awesome moon inspired artwork. I love this vendor on Etsy.
- I have actually seen these lamps around town and I really like them.
- Aren’t these cookies so clever! Enjoy them from Cadry’s Kitchen.
- I love this necklace and it’s tribute to the moon and stars by Mignon and Mignon.
- Just in case you need to be reminded about how great it is to be an astronaut and attempt a landing on the moon–watch Apollo 13 again.
I have been super tired lately. Tired to the point that I have had a migraine for two weeks that I know is because of lack of sleep. Thanks to Excedrin PM, I will be getting some sleep tonight.
I have had so much to do with decorating for Christmas, working longer hours at the office, travelling, and trying to get Christmas presents done early this year. Of course this would be the year that I decided to bake up a storm and send Christmas early to all of my family. Little did I know that might not be such a good idea.
In the course of baking, I realized that all of my goodies were coming out a little more cooked then I would have liked. When I got to my famous scones at 11pm at night; I realized that I was obviously more tired than I thought. My scones are always light in color with golden bottoms but . . . this particular round found themselves on the long end of a tanning bed session. While still edible; I did have family members ask why they were darker than usual (thanks for being kind). 🙂
Nevertheless, I chalked it up to experience and vowed to start cooking before the witching hour from here on out. Then I took a drive . . . by myself . . . and I had time to think. I started wondering if it was really me or was something out to ruin my holiday cheer. That is when I turned into an investigator and the first suspect on my list was my oven. I needed to make a strong case or I was going to lose so I decided to catch the oven in the act.
I purchased an oven thermometer . . . and the rest is, as they say, history. I found out that my oven cooks hotter, by about 50 degrees hotter. Good to know. Hopefully my cooking will be better in the future.
So would you like to know what I made for everyone?! Here are 5 of the items that I made. HAPPY HOLIDAYS EVERYONE!!
- S’mores Rice Krispie Treats
- Chocolate Crinkle Cookies
- Salted Caramel Butter Bars
- 4-Ingredient Peanut Butter Chocolate Cookies
Good Morning Everyone!
We have started this month off with a bang of activity and it isn’t going to slow down before the end of the month. I have all of my weekends tied up until after Labor Day and hopefully I am on the cusp of a job which will impact the month as well.
The whirlwind of activity has everything changing so rapidly. Yesterday while driving to Park City, I noticed the leaves changing on some of the trees . . . what? The girls also reminded me that they start school in 2 weeks . . . what? What I am figuring out is that maybe my diatribe on fall coming too soon to local stores isn’t too far away after all. What is a girl to do? 🙂
If you can’t beat them, join them right?!
Here is my list for the favorite things that I did this week. I hope each and everyone of you are enjoying the last of your summer.
1. Deer Valley Music Festival: I have been volunteering at the festival for the last three weeks as a way to get out of the house, enjoy friends, and forget about the fact that I don’t have a job. It has been wonderful!! I highly recommend everyone in the Utah area taking in one of these concerts next year.
- Wayne Bartholomew Park: I have now brought my nieces here twice and we love it. It is great family fun for an entrance fee of $0. Can’t beat that! It does get crowded on really hot days and it will be hard to find a spot on the beach but try and get here if you can.
The Dodo Restaurant: This is one of our favorite restaurants in the Salt Lake Valley. It has great food, GREAT desserts, and a great atmosphere to hang out with friends and mingle. My girlfriends and I headed over here for dessert this week to celebrate the end of an era and the start of new things to come.
New Desserts: So the girls stayed the night and we partied hard. We colored up a storm, went to the library and checked out 16 books that needed to be read before they left, went to the lake, camped-out in my room for bed, roasted s’mores and of course had to make a treat. The girls couldn’t decide between something chocolate or citrus so we made both. These lemon cookies were a HUGE hit. We doubled the batch and the cookies are officially gone as of today. The chocolate poke cake was good as well BUT there is a disclaimer of eating it sparingly. It is SUPER rich and is likely to make you sick if you eat too much.
- Fall Weather: We ended up with a very cool and rainy day twice this week. Both days I pulled out long-sleeve shirts, wanted a cup of tea and was starting to dream about a Halloween party. Luckily for my mother the party won’t be at her house this year and hopefully I will be able to still get a party in even if I am living in a different location. Fingers crossed!!