What is the most wonderful thing about summer? All of the vegetable options that taste a 1000% better because they were grown in the warmth of the summer sun in your own backyard.
Here are 5 recipes to try utilizing the 5 common vegetables grown in home gardens.
- Zucchini (Chocolate Zucchini Brownies by The Dinner Mom)

- Bell Peppers (Salami & Bell Pepper Sandwiches by Someday I’ll Learn)

- Corn (Cheese Corn Fritters from Taste & Tell Blog)

- Tomatoes (Fresh Tomato Vinaigrette by Laughing Spatula)

- Eggplant (Crispy Eggplant “Bacon” by Minimalist Baker)

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Definitely in the market to try some of these! We’ve actually had about 10 tomatoes from our potted plant this summer! Woohoo!
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