It is that time of year again when everyone turns on their ovens and starts baking. This year for me is a little different. I have actually given up sugar . . .actually even more then that, I have given up sugar, sweeteners of any kind, and any food that tastes sweet. I am not sure if or when I might incorporate somethings back into my diet but it won’t be for awhile.
In the meantime, I was thinking about everyone else with this post. Sometimes that greatest step we can make for ourselves is making the smallest change. Consider baking this year but using different flours, different sweeteners, or adding veggies to the mix. You never know but you might end up with something new you like.
So here are 5 recipes to get you thinking outside of the box.